Welcome to

Japanese Fine Dining at


Our vision is to create a unique dining experience – memorable, intimate, elegant and a feast for the senses. Refinements of time and space are transformative, and every moment can be treasured.

The relaxed dining experience at SHIN is chic nonetheless. High walnut hand craft chairs at the sushi bar coddle you while each course is explained in detail, every nuance is revealed. Whether an Edomae novice or self-proclaimed sushi foodie, you will leave with a feeling of euphoria. 

We serve Omakase by Chef Kenichi Arimura. 

Within the courses lies chef Arimura-san’s passion for sushi. With ingredients sourced both domestically and internationally, the chef crafts a very special tasting menu within the style of Edomae sushi. Chef Arimura is a strong believer in authenticity but also creativity.

The Omakase modus-operandi changes daily based on what exclusive sea-food intermediaries have been hand picked or wild caught and ultimately meets our criteria.

All wildly sourced products are brought to us daily with an emphasis on only the best quality both international and if available local.



SHIN is an Omakase only restaurant, the price of our Omakase is CHF 299 (VAT included) per person, not included are beverages and service charge. The dress code is smart casual.

SHIN offers 8 seats at the counter, two seating served during the evening, first seating at 18:00, second seating at 20:00. Our last order at 20:30. Please allow approximately two hours for the dining experience.

SHIN offers a business lunch menu, the price of lunch is CHF 149 (VAT included) per menu, not included beverages and service charge. We only open from Tuesday to Friday for lunch, 11:30 - 14:30. We do serve Omakase at lunch time as well, last order at 13:30 for business lunch and last order for Omakase at 12:45.


Japanese Fine Dining

  • Facebook
  • Instagram

© Sushi Shin Zürich 2021